IRFAP: Agricultural and Fisheries Improvement Services
Location
Mallorca, Sa Granja
Educational program name
Course: Legislative news on food labeling
Language
Spanish/Catalan
EQF level
4
I-VET / C-VET
C-vet
Modality
Formal
Short Summary
Know the basis of label foodstuff egulation
1. Basic legislation on labeling.
2. Mandatory mentions.
3. Conditional mandatory mentions.
4. Optional mentions.
5. Prohibited mentions.
6. Application and interpretation of regulations: practical cases.
Keywords/Topics
Agriculture Technical in Agri-food sector
Cost
Free
Certification
certificate of completion of training
Duration
15 Hour
ECTS or Hours
Not defined
Key skill set
Course: Legislative news on food labeling
Category
food production and processing
Entry conditions
Technicians and staff of companies dedicated to production, elaboration and distribution
agri-food
Learning outcomes
Not defined