Kmetijsko gozdarski zavod Maribor

Ubicación
Maribor
Nombre del programa educativo
Fruit expert meetings within JS for fruit production and other experts associations, for the year 2022
Idioma
Slovenian
Nivel EQF
Not Defined
I-VET / C-VET
C-VET
Modalidad
Informal
Resumen breve
Fruit processing technology (Possibilities of fruit processing; Processing apples into apple juice and vinegar, and drying fruit). Additional activity on the farm (Good hygiene practice at fruit processing). Display "Processing of apples in cider". juice" - mobile line of the KGZS Institute New town; Processing apples into jams and compote.
Palabras clave/Temas
fruit processing, supplementary activity on farms
Costo
Contacto
https://www.kmetijski-zavod.si/Portals/0/Novosti_Nasveti/2022Strokovna%20sre%C4%8Danja%20v%20okviru%20JSsad%20in%20%20drugih%20strokovnih%20zdru%C5%BEenj.pdf?ver=2022-01-21-062012-583
Certificación
n/a
Duración
ECTS Puntos de crédito
Not defined
Conjunto de habilidades clave
Fruit processing and storage skills
Categoría
horticulture
Condiciones de entrada
/
Resultados de aprendizaje
Candidates will be able to use different fruit processing technologies