EUROINNOVA

Ubicación
100% On-line
Nombre del programa educativo
Course MAPU0210 Management of Aquaculture Fattening Production (Full Certificate of Professionalism)
Idioma
Spanish
Nivel EQF
3
I-VET / C-VET
C-VET
Modalidad
Informal
Resumen breve
- Coordinate and manage production in the fattening phases in aquaculture.- Plan the prevention and control of pathologies during the fattening of aquaculture species.- Supervise environmental controls in the aquaculture fattening process."
Palabras clave/Temas
Aquaculture
Costo
399
Certificación
certificate of achievement
Duración
480 hours
ECTS Puntos de crédito
Not defined
Conjunto de habilidades clave
Coordination and management production in the fattening phases in aquaculture.- Plan the prevention and control of pathologies during the fattening of aquaculture species.- Supervise environmental controls in the aquaculture fattening process."
Categoría
fisheries and aquaculture
Condiciones de entrada
No conditions
Resultados de aprendizaje
This training is in line with the training itinerary of the Certificate of Professionalism MAPU0210 Management of fattening production in aquaculture, certifying having passed the different Competence Units included in it, and is aimed at accreditation of the professional Competences acquired through the work experience and non-formal training, through which you will opt to obtain the corresponding Certificate of Professionalism, through the respective calls published by the different Autonomous Communities, as well as the Ministry of Labor itself (Royal Decree 1224 /2009 recognition of professional skills acquired through work experience)